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Carbs in Lean Cuisine Steak Tips Dijon
Lean Cuisine Steak Tips Dijon (1 package) contains 38g total carbs, 34g net carbs, 6g fat, 15g protein, and 260 calories.
Net Carbs
34 g
Fiber
4 g
Total Carbs
38 g
Protein
15 g
Fats
6 g
260 cals
Nutritional Facts
- Serving Size: 1 package
- Serving Weight: 340g
Nutrient
Value
Calories
260 kCal
Total Carbs
38 g
Net Carbs
34 g
Fiber
4 g
Starch
-
Sugar
10 g
Sugar Alcohols
-
Protein
15 g
Fat
6 g
Monounsat. Fat
2 g
Polyunsat. Fat
1 g
Saturated Fat
2 g
Cholesterol
25 mg
Glycemic Load
-
Supplemental
Value
Calcium
100 mg
Iron
3.6 mg
Potassium
1100 mg
Sodium
580 mg
Vitamin A
225 mcg
Vitamin C
18 mg
Vitamin D
0 mcg
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