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Sticky Ginger Sponge Puddings

Carbs in Marks & Spencer Sticky Ginger Sponge Puddings

Marks & Spencer Sticky Ginger Sponge Puddings (1 pudding) contains 62.1g total carbs, 61g net carbs, 22g fat, 4g protein, and 457 calories.

  • Net Carbs

    61 g

  • Fiber

    1.1 g

  • Total Carbs

    62.1 g

  • Protein

    4 g

  • Fats

    22 g

457 cals

Nutritional Facts

  • Serving Size: 1 pudding
  • Serving Weight: 120g

Nutrient

Value

  • Calories

    456.5 kCal

  • Total Carbs

    62.1 g

    • Net Carbs

      61 g

    • Fiber

      1.1 g

    • Starch

      -

    • Sugar

      44 g

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    22 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      13 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    310 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg