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Carbs in Dr Mcdougall's Ready To Serve Vegetable Soup Gluten Free
Dr Mcdougall's Ready To Serve Vegetable Soup Gluten Free (1 cup) contains 14g total carbs, 10g net carbs, 0.5g fat, 3g protein, and 75 calories.
Net Carbs
10 g
Fiber
4 g
Total Carbs
14 g
Protein
3 g
Fats
0.5 g
75 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 245g
Nutrient
Value
Calories
75 kCal
Total Carbs
14 g
Net Carbs
10 g
Fiber
4 g
Starch
-
Sugar
2 g
Sugar Alcohols
-
Protein
3 g
Fat
0.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
440 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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