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Carbs in Columbus Pan Roasted Turkey Breast
Columbus Pan Roasted Turkey Breast (1 serving) contains 1g total carbs, 1g net carbs, 1g fat, 12g protein, and 60 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
12 g
Fats
1 g
60 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 56g
Nutrient
Value
Calories
60 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
12 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
35 mg
Glycemic Load
-
Supplemental
Value
Iron
0.7 mg
Sodium
460 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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