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Carbs in Kantong Thai Green Curry Cooking Sauce
Kantong Thai Green Curry Cooking Sauce (1 serving) contains 9.6g total carbs, 9.6g net carbs, 6.7g fat, 1.6g protein, and 105 calories.
Net Carbs
9.6 g
Fiber
0 g
Total Carbs
9.6 g
Protein
1.6 g
Fats
6.7 g
105 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 80g
Nutrient
Value
Calories
104.7 kCal
Total Carbs
9.6 g
Net Carbs
9.6 g
Fiber
-
Starch
-
Sugar
6.9 g
Sugar Alcohols
-
Protein
1.6 g
Fat
6.7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5.7 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
343 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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