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Gluten-free Cheesecake

Carbs in Pamela's Gluten-free Cheesecake

Pamela's Gluten-free Cheesecake (1 cake) contains 46g total carbs, 46g net carbs, 33g fat, 8g protein, and 520 calories.

  • Net Carbs

    46 g

  • Fiber

    0 g

  • Total Carbs

    46 g

  • Protein

    8 g

  • Fats

    33 g

520 cals

Nutritional Facts

  • Serving Size: 1 cake
  • Serving Weight: 142g

Nutrient

Value

  • Calories

    520 kCal

  • Total Carbs

    46 g

    • Net Carbs

      46 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      37 g

    • Sugar Alcohols

      -

  • Protein

    8 g

  • Fat

    33 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      21 g

    • Cholesterol

      170 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    100 mg

  • Iron

    0.7 mg

  • Sodium

    500 mg

  • Vitamin A

    150 mcg

  • Vitamin D

    0 mcg