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Salmon Burgers With Kale & Feta Cheese

Carbs in J. Scott Salmon Burgers With Kale & Feta Cheese

J. Scott Salmon Burgers With Kale & Feta Cheese (1 serving) contains 4g total carbs, 3g net carbs, 6g fat, 19g protein, and 140 calories.

Net Carbs

3 g
Fiber

1 g
Total Carbs

4 g
Protein

19 g
Fats

6 g

140 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 113g

Nutrient

Value

Calories

140 kCal
Total Carbs

4 g
- Net Carbs
  
  3 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  1 g
- Sugar Alcohols
  
  -
Protein

19 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  50 mg
Glycemic Load

-

Supplemental

Value

Calcium

60 mg
Iron

0.7 mg
Sodium

310 mg
Vitamin A

300 mcg
Vitamin C

6 mg
Vitamin D

0 mcg