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Carbs in Shung Kee Fried Fish Balls
Shung Kee Fried Fish Balls (1 serving) contains 10g total carbs, 9g net carbs, 2.5g fat, 11g protein, and 110 calories.
Net Carbs
9 g
Fiber
1 g
Total Carbs
10 g
Protein
11 g
Fats
2.5 g
110 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 88g
Nutrient
Value
Calories
110 kCal
Total Carbs
10 g
Net Carbs
9 g
Fiber
1 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
11 g
Fat
2.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
40 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.4 mg
Sodium
830 mg
Vitamin A
30 mcg
Vitamin D
0 mcg