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Carbs in Whole Foods Market Recipes Salads White Bean With Roasted Red Pepper Dressing
Whole Foods Market Recipes Salads White Bean With Roasted Red Pepper Dressing (1 serving) contains 29g total carbs, 22g net carbs, 15g fat, 10g protein, and 290 calories.
Net Carbs
22 g
Fiber
7 g
Total Carbs
29 g
Protein
10 g
Fats
15 g
290 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 255g
Nutrient
Value
Calories
290 kCal
Total Carbs
29 g
Net Carbs
22 g
Fiber
7 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
10 g
Fat
15 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
15 mg
Glycemic Load
-
Supplemental
Value
Sodium
640 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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