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Carbs in Napolact Branza De Burduf
Napolact Branza De Burduf (1 serving) contains 0.3g total carbs, 0.3g net carbs, 3g fat, 2.6g protein, and 38 calories.
Net Carbs
0.3 g
Fiber
0 g
Total Carbs
0.3 g
Protein
2.6 g
Fats
3 g
38 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 15g
Nutrient
Value
Calories
38.2 kCal
Total Carbs
0.3 g
Net Carbs
0.3 g
Fiber
-
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
2.6 g
Fat
3 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.8 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
60 mg
Sodium
200 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
