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Carbs in Whole Foods Breakfast Taco Egg Cheese & Bacon
Whole Foods Breakfast Taco Egg Cheese & Bacon (1 serving) contains 22g total carbs, 21g net carbs, 27g fat, 17g protein, and 390 calories.
Net Carbs
21 g
Fiber
1 g
Total Carbs
22 g
Protein
17 g
Fats
27 g
390 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
390 kCal
Total Carbs
22 g
Net Carbs
21 g
Fiber
1 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
17 g
Fat
27 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
14 g
Cholesterol
250 mg
Glycemic Load
-
Supplemental
Value
Calcium
200 mg
Iron
2.7 mg
Sodium
640 mg
Vitamin A
150 mcg
Vitamin D
0 mcg
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