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Chocolate Ganache Cake

Carbs in Danish Patisserie Chocolate Ganache Cake

Danish Patisserie Chocolate Ganache Cake (1 serving) contains 36g total carbs, 36g net carbs, 20g fat, 3.5g protein, and 348 calories.

  • Net Carbs

    36 g

  • Fiber

    0 g

  • Total Carbs

    36 g

  • Protein

    3.5 g

  • Fats

    20 g

348 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    347.5 kCal

  • Total Carbs

    36 g

    • Net Carbs

      36 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      26 g

    • Sugar Alcohols

      -

  • Protein

    3.5 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    221 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg