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Maple Apple Pork Tenderloin

Carbs in President's Choice Maple Apple Pork Tenderloin

President's Choice Maple Apple Pork Tenderloin (1 serving) contains 2g total carbs, 2g net carbs, 4.5g fat, 21g protein, and 130 calories.

Net Carbs

2 g
Fiber

0 g
Total Carbs

2 g
Protein

21 g
Fats

4.5 g

130 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

130 kCal
Total Carbs

2 g
- Net Carbs
  
  2 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

21 g
Fat

4.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  45 mg
Glycemic Load

-

Supplemental

Value

Iron

0.4 mg
Sodium

340 mg
Vitamin A

0 mcg
Vitamin D

0 mcg