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Entrees Black Angus Platter With Roasted Red Peppers

Carbs in Cheeburger-cheeburger Restaurant Entrees Black Angus Platter With Roasted Red Peppers

Cheeburger-cheeburger Restaurant Entrees Black Angus Platter With Roasted Red Peppers (1 serving) contains 5g total carbs, 4g net carbs, 48g fat, 51g protein, and 665 calories.

  • Net Carbs

    4 g

  • Fiber

    1 g

  • Total Carbs

    5 g

  • Protein

    51 g

  • Fats

    48 g

665 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    665 kCal

  • Total Carbs

    5 g

    • Net Carbs

      4 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    51 g

  • Fat

    48 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      15 g

    • Cholesterol

      186 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    77 mg

  • Iron

    5 mg

  • Sodium

    382 mg

  • Vitamin A

    85.5 mcg

  • Vitamin C

    2 mg

  • Vitamin D

    0 mcg