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Weekly Specials Soy Glazed Striped Bass

Carbs in Seasonal Specialties Weekly Specials Soy Glazed Striped Bass

Seasonal Specialties Weekly Specials Soy Glazed Striped Bass (1 serving) contains 53g total carbs, 47g net carbs, 16g fat, 38g protein, and 520 calories.

  • Net Carbs

    47 g

  • Fiber

    6 g

  • Total Carbs

    53 g

  • Protein

    38 g

  • Fats

    16 g

520 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    520 kCal

  • Total Carbs

    53 g

    • Net Carbs

      47 g

    • Fiber

      6 g

    • Starch

      -

    • Sugar

      26 g

    • Sugar Alcohols

      -

  • Protein

    38 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      170 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    620 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg