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Mild Heat Red Curry Simmer Sauce

Carbs in Asia Specialities Mild Heat Red Curry Simmer Sauce

Asia Specialities Mild Heat Red Curry Simmer Sauce (1 serving) contains 14g total carbs, 14g net carbs, 7.9g fat, 1.1g protein, and 132 calories.

  • Net Carbs

    14 g

  • Fiber

    0 g

  • Total Carbs

    14 g

  • Protein

    1.1 g

  • Fats

    7.9 g

132 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 125g

Nutrient

Value

  • Calories

    131.7 kCal

  • Total Carbs

    14 g

    • Net Carbs

      14 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      9.6 g

    • Sugar Alcohols

      -

  • Protein

    1.1 g

  • Fat

    7.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5.9 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    969 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg