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Organic 2% Fat Ground Turkey Breast

Carbs in Mary's Organic 2% Fat Ground Turkey Breast

Mary's Organic 2% Fat Ground Turkey Breast (1 serving) contains 0g total carbs, 0g net carbs, 1.5g fat, 26g protein, and 130 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

26 g
Fats

1.5 g

130 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 112g

Nutrient

Value

Calories

130 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

26 g
Fat

1.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  65 mg
Glycemic Load

-

Supplemental

Value

Calcium

13 mg
Iron

1 mg
Potassium

272 mg
Sodium

125 mg
Vitamin A

0 mcg
Vitamin D

0 mcg