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Sundried Pear & Gorgonzola Ravioli With Butter Sage Sauce

Carbs in Seviroli Sundried Pear & Gorgonzola Ravioli With Butter Sage Sauce

Seviroli Sundried Pear & Gorgonzola Ravioli With Butter Sage Sauce (1 cup) contains 36g total carbs, 33g net carbs, 11g fat, 13g protein, and 300 calories.

Net Carbs

33 g
Fiber

3 g
Total Carbs

36 g
Protein

13 g
Fats

11 g

300 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 240g

Nutrient

Value

Calories

300 kCal
Total Carbs

36 g
- Net Carbs
  
  33 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  7 g
- Sugar Alcohols
  
  -
Protein

13 g
Fat

11 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  50 mg
Glycemic Load

-

Supplemental

Value

Calcium

250 mg
Iron

1.8 mg
Sodium

800 mg
Vitamin A

120 mcg
Vitamin C

1.2 mg
Vitamin D

0 mcg