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Carbs in Ocean Chef Atlantic Salmon Portions Skin On
Ocean Chef Atlantic Salmon Portions Skin On (1 serving) contains 1g total carbs, 1g net carbs, 14g fat, 25g protein, and 222 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
25 g
Fats
14 g
222 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 125g
Nutrient
Value
Calories
222 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
25 g
Fat
14 g
Monounsat. Fat
4.5 g
Polyunsat. Fat
4.6 g
Saturated Fat
3 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
71 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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