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Scotland Breakfast Roll With Fried Egg

Carbs in Wetherspoon Scotland Breakfast Roll With Fried Egg

Wetherspoon Scotland Breakfast Roll With Fried Egg (1 portion) contains 25.9g total carbs, 25g net carbs, 15g fat, 11g protein, and 277 calories.

Net Carbs

25 g
Fiber

0.9 g
Total Carbs

25.9 g
Protein

11 g
Fats

15 g

277 cals

Quantity

Serving Size

Serving Size: 1 portion
Serving Weight: 0g

Nutrient

Value

Calories

277 kCal
Total Carbs

25.9 g
- Net Carbs
  
  25 g
- Fiber
  
  0.9 g
- Starch
  
  -
- Sugar
  
  1.1 g
- Sugar Alcohols
  
  -
Protein

11 g
Fat

15 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.9 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg