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Five Spice Chicken Stir-fry With Ginger And Pak Choy

Carbs in Marley Spoon Five Spice Chicken Stir-fry With Ginger And Pak Choy

Marley Spoon Five Spice Chicken Stir-fry With Ginger And Pak Choy (1 serving) contains 70g total carbs, 70g net carbs, 17g fat, 46g protein, and 635 calories.

  • Net Carbs

    70 g

  • Fiber

    0 g

  • Total Carbs

    70 g

  • Protein

    46 g

  • Fats

    17 g

635 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    635 kCal

  • Total Carbs

    70 g

    • Net Carbs

      70 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    46 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg