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Top Chef Barbecue Seasond Steak With Red Potatoes

Carbs in Healthy Choice Top Chef Barbecue Seasond Steak With Red Potatoes

Healthy Choice Top Chef Barbecue Seasond Steak With Red Potatoes (1 meal) contains 47g total carbs, 43g net carbs, 6g fat, 20g protein, and 330 calories.

Net Carbs

43 g
Fiber

4 g
Total Carbs

47 g
Protein

20 g
Fats

6 g

330 cals

Quantity

Serving Size

Serving Size: 1 meal
Serving Weight: 269g

Nutrient

Value

Calories

330 kCal
Total Carbs

47 g
- Net Carbs
  
  43 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  15 g
- Sugar Alcohols
  
  -
Protein

20 g
Fat

6 g
- Monounsat. Fat
  
  2.5 g
- Polyunsat. Fat
  
  1 g
- Saturated Fat
  
  2 g
- Cholesterol
  
  45 mg
Glycemic Load

-

Supplemental

Value

Calcium

40 mg
Iron

1.8 mg
Magnesium

60 mg
Phosphorus

250 mg
Potassium

1330 mg
Sodium

550 mg
Zinc

2.3 mg
Copper

0.2 mg
Selenium

17.5 mcg
Folate

140 mcg
Vitamin A

60 mcg
Vit B3 (Niacin)

3 mg
Vitamin B12

0.5 mcg
Vitamin C

6 mg
Vitamin D

0 mcg
Vitamin E

1.2 mg