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Carbs in Birds Eye Pepper Stir-fry Vegetables
Birds Eye Pepper Stir-fry Vegetables (1 cup) contains 5g total carbs, 3g net carbs, 0g fat, 1g protein, and 30 calories.
Net Carbs
3 g
Fiber
2 g
Total Carbs
5 g
Protein
1 g
Fats
0 g
30 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 84g
Nutrient
Value
Calories
30 kCal
Total Carbs
5 g
Net Carbs
3 g
Fiber
2 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
1 g
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
30 mg
Iron
0.4 mg
Potassium
170 mg
Sodium
20 mg
Vitamin A
0 mcg
Vitamin C
12 mg
Vitamin D
0 mcg
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