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Free Range Egg Salad On Rye Bread Sandwich

Carbs in Marks & Spencer Free Range Egg Salad On Rye Bread Sandwich

Marks & Spencer Free Range Egg Salad On Rye Bread Sandwich (1 pack) contains 39.7g total carbs, 36g net carbs, 3.5g fat, 13g protein, and 239 calories.

  • Net Carbs

    36 g

  • Fiber

    3.7 g

  • Total Carbs

    39.7 g

  • Protein

    13 g

  • Fats

    3.5 g

239 cals

Nutritional Facts

  • Serving Size: 1 pack
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    239 kCal

  • Total Carbs

    39.7 g

    • Net Carbs

      36 g

    • Fiber

      3.7 g

    • Starch

      -

    • Sugar

      3.1 g

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    3.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    570 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg