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Carbs in Strack Van Til Bakery Atomic Cake Whip Cream Icing
Strack Van Til Bakery Atomic Cake Whip Cream Icing (1 slice) contains 27g total carbs, 26g net carbs, 15g fat, 3g protein, and 216 calories.
Net Carbs
26 g
Fiber
1 g
Total Carbs
27 g
Protein
3 g
Fats
15 g
216 cals
Nutritional Facts
- Serving Size: 1 slice
- Serving Weight: 0g
Nutrient
Value
Calories
216 kCal
Total Carbs
27 g
Net Carbs
26 g
Fiber
1 g
Starch
-
Sugar
18 g
Sugar Alcohols
-
Protein
3 g
Fat
15 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
15 mg
Glycemic Load
-
Supplemental
Value
Calcium
200 mg
Iron
0.7 mg
Sodium
191 mg
Vitamin A
45 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
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