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Atomic Cake Whip Cream Icing

Carbs in Strack Van Til Bakery Atomic Cake Whip Cream Icing

Strack Van Til Bakery Atomic Cake Whip Cream Icing (1 slice) contains 27g total carbs, 26g net carbs, 15g fat, 3g protein, and 216 calories.

  • Net Carbs

    26 g

  • Fiber

    1 g

  • Total Carbs

    27 g

  • Protein

    3 g

  • Fats

    15 g

216 cals

Nutritional Facts

  • Serving Size: 1 slice
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    216 kCal

  • Total Carbs

    27 g

    • Net Carbs

      26 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      18 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    15 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6 g

    • Cholesterol

      15 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    200 mg

  • Iron

    0.7 mg

  • Sodium

    191 mg

  • Vitamin A

    45 mcg

  • Vitamin C

    1.2 mg

  • Vitamin D

    0 mcg