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Carbs in Kallo Lentil & Pea Veggie Cakes With Beetroot
Kallo Lentil & Pea Veggie Cakes With Beetroot (1 cake) contains 5.4g total carbs, 4.8g net carbs, 1.1g fat, 2.4g protein, and 40 calories.
Net Carbs
4.8 g
Fiber
0.6 g
Total Carbs
5.4 g
Protein
2.4 g
Fats
1.1 g
40 cals
Nutritional Facts
- Serving Size: 1 cake
- Serving Weight: 0g
Nutrient
Value
Calories
40.2 kCal
Total Carbs
5.4 g
Net Carbs
4.8 g
Fiber
0.6 g
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
2.4 g
Fat
1.1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
40 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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