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Carbs in Cook Beef Bourguignon
Cook Beef Bourguignon (1 portion) contains 16.1g total carbs, 12g net carbs, 9g fat, 33.1g protein, and 268 calories.
Net Carbs
12 g
Fiber
4.1 g
Total Carbs
16.1 g
Protein
33.1 g
Fats
9 g
268 cals
Nutritional Facts
- Serving Size: 1 portion
- Serving Weight: 0g
Nutrient
Value
Calories
268.2 kCal
Total Carbs
16.1 g
Net Carbs
12 g
Fiber
4.1 g
Starch
-
Sugar
9.3 g
Sugar Alcohols
-
Protein
33.1 g
Fat
9 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.6 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
746 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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