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Lunch Menu Roasted Vegetable Medley

Carbs in Red Lobster Lunch Menu Roasted Vegetable Medley

Red Lobster Lunch Menu Roasted Vegetable Medley (1 serving) contains 6g total carbs, 6g net carbs, 1g fat, 1g protein, and 40 calories.

Net Carbs

6 g
Fiber

0 g
Total Carbs

6 g
Protein

1 g
Fats

1 g

40 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

40 kCal
Total Carbs

6 g
- Net Carbs
  
  6 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

1 g
Fat

1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

170 mg
Vitamin A

0 mcg
Vitamin D

0 mcg