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Pink Peppercorn Crusted Beef Steaks

Carbs in Waitrose Pink Peppercorn Crusted Beef Steaks

Waitrose Pink Peppercorn Crusted Beef Steaks (1 steak) contains 8.7g total carbs, 7.3g net carbs, 5g fat, 23g protein, and 169 calories.

Net Carbs

7.3 g
Fiber

1.4 g
Total Carbs

8.7 g
Protein

23 g
Fats

5 g

169 cals

Quantity

Serving Size

Serving Size: 1 steak
Serving Weight: 0g

Nutrient

Value

Calories

169.5 kCal
Total Carbs

8.7 g
- Net Carbs
  
  7.3 g
- Fiber
  
  1.4 g
- Starch
  
  -
- Sugar
  
  0.9 g
- Sugar Alcohols
  
  -
Protein

23 g
Fat

5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

150 mg
Vitamin A

0 mcg
Vitamin D

0 mcg