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Gluten Free Vegan Bagel

Carbs in O'doughs Gluten Free Vegan Bagel

O'doughs Gluten Free Vegan Bagel (1 bagel) contains 19g total carbs, 17g net carbs, 1g fat, 2g protein, and 100 calories.

  • Net Carbs

    17 g

  • Fiber

    2 g

  • Total Carbs

    19 g

  • Protein

    2 g

  • Fats

    1 g

100 cals

Nutritional Facts

  • Serving Size: 1 bagel
  • Serving Weight: 50g

Nutrient

Value

  • Calories

    100 kCal

  • Total Carbs

    19 g

    • Net Carbs

      17 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    50 mg

  • Iron

    0.5 mg

  • Potassium

    70 mg

  • Sodium

    180 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    2.4 mcg