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Carbs in Nora's Vanilla Bean Plant Based Ice Cream
Nora's Vanilla Bean Plant Based Ice Cream (125 ml) contains 22g total carbs, 21g net carbs, 11g fat, 2g protein, and 200 calories.
Net Carbs
21 g
Fiber
1 g
Total Carbs
22 g
Protein
2 g
Fats
11 g
200 cals
Nutritional Facts
- Serving Size: 125 ml
- Serving Weight: 0g
Nutrient
Value
Calories
200 kCal
Total Carbs
22 g
Net Carbs
21 g
Fiber
1 g
Starch
-
Sugar
20 g
Sugar Alcohols
-
Protein
2 g
Fat
11 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
100 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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