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Floida Spring Vegetable Soup

Carbs in Knorr Floida Spring Vegetable Soup

Knorr Floida Spring Vegetable Soup (100 ml) contains 3.4g total carbs, 2.9g net carbs, 0.5g fat, 0.5g protein, and 16 calories.

  • Net Carbs

    2.9 g

  • Fiber

    0.5 g

  • Total Carbs

    3.4 g

  • Protein

    0.5 g

  • Fats

    0.5 g

16 cals

Nutritional Facts

  • Serving Size: 100 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    16.5 kCal

  • Total Carbs

    3.4 g

    • Net Carbs

      2.9 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      0.7 g

    • Sugar Alcohols

      -

  • Protein

    0.5 g

  • Fat

    0.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    250 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg