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Carbs in Carrows Restaurants Breakfast Farm Fresh Eggs Benedict
Carrows Restaurants Breakfast Farm Fresh Eggs Benedict (1 serving) contains 30g total carbs, 29g net carbs, 40g fat, 39g protein, and 630 calories.
Net Carbs
29 g
Fiber
1 g
Total Carbs
30 g
Protein
39 g
Fats
40 g
630 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
630 kCal
Total Carbs
30 g
Net Carbs
29 g
Fiber
1 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
39 g
Fat
40 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
15 g
Cholesterol
420 mg
Glycemic Load
-
Supplemental
Value
Sodium
1880 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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