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Dinner Menu 4-course Feast Salmon New Orleans

Carbs in Red Lobster Dinner Menu 4-course Feast Salmon New Orleans

Red Lobster Dinner Menu 4-course Feast Salmon New Orleans (1 serving) contains 9g total carbs, 7g net carbs, 60g fat, 74g protein, and 890 calories.

Net Carbs

7 g
Fiber

2 g
Total Carbs

9 g
Protein

74 g
Fats

60 g

890 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

890 kCal
Total Carbs

9 g
- Net Carbs
  
  7 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

74 g
Fat

60 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  14 g
- Cholesterol
  
  280 mg
Glycemic Load

-

Supplemental

Value

Sodium

1360 mg
Vitamin A

0 mcg
Vitamin D

0 mcg