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Hot Buffet Baked Fish With Shrimp And Lemon Herb Sauce

Carbs in Golden Corral Hot Buffet Baked Fish With Shrimp And Lemon Herb Sauce

Golden Corral Hot Buffet Baked Fish With Shrimp And Lemon Herb Sauce (1 serving) contains 2g total carbs, 2g net carbs, 10g fat, 16g protein, and 160 calories.

Net Carbs

2 g
Fiber

0 g
Total Carbs

2 g
Protein

16 g
Fats

10 g

160 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

160 kCal
Total Carbs

2 g
- Net Carbs
  
  2 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

16 g
Fat

10 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  75 mg
Glycemic Load

-

Supplemental

Value

Sodium

410 mg
Vitamin A

0 mcg
Vitamin D

0 mcg