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Sauces Butter Chicken Cooking Mild

Carbs in Patak's Sauces Butter Chicken Cooking Mild

Patak's Sauces Butter Chicken Cooking Mild (1 serving) contains 9g total carbs, 7.6g net carbs, 12g fat, 1.2g protein, and 145 calories.

Net Carbs

7.6 g
Fiber

1.4 g
Total Carbs

9 g
Protein

1.2 g
Fats

12 g

145 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

145 kCal
Total Carbs

9 g
- Net Carbs
  
  7.6 g
- Fiber
  
  1.4 g
- Starch
  
  -
- Sugar
  
  5.2 g
- Sugar Alcohols
  
  -
Protein

1.2 g
Fat

12 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5.1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

290 mg
Vitamin A

0 mcg
Vitamin D

0 mcg