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Carbs in Whole Foods Market Recipes Main Dishes Halibut With Roasted Tomato And Olive Topping
Whole Foods Market Recipes Main Dishes Halibut With Roasted Tomato And Olive Topping (1 serving) contains 27g total carbs, 25g net carbs, 26g fat, 36g protein, and 490 calories.
Net Carbs
25 g
Fiber
2 g
Total Carbs
27 g
Protein
36 g
Fats
26 g
490 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 255g
Nutrient
Value
Calories
490 kCal
Total Carbs
27 g
Net Carbs
25 g
Fiber
2 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
36 g
Fat
26 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
65 mg
Glycemic Load
-
Supplemental
Value
Sodium
600 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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