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Satay Chicken Gluten Free

Carbs in Satay Chicken Gluten Free

Satay Chicken Gluten Free (1 serving) contains 38g total carbs, 38g net carbs, 5.8g fat, 19g protein, and 292 calories.

  • Net Carbs

    38 g

  • Fiber

    0 g

  • Total Carbs

    38 g

  • Protein

    19 g

  • Fats

    5.8 g

292 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 220g

Nutrient

Value

  • Calories

    291.6 kCal

  • Total Carbs

    38 g

    • Net Carbs

      38 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      4.8 g

    • Sugar Alcohols

      -

  • Protein

    19 g

  • Fat

    5.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    257 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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