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Pork Tenderloin Teriyaki

Carbs in Private Selection Pork Tenderloin Teriyaki

Private Selection Pork Tenderloin Teriyaki (1 serving) contains 17g total carbs, 17g net carbs, 3g fat, 23g protein, and 190 calories.

Net Carbs

17 g
Fiber

0 g
Total Carbs

17 g
Protein

23 g
Fats

3 g

190 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 112g

Nutrient

Value

Calories

190 kCal
Total Carbs

17 g
- Net Carbs
  
  17 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  15 g
- Sugar Alcohols
  
  -
Protein

23 g
Fat

3 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  60 mg
Glycemic Load

-

Supplemental

Value

Iron

0.7 mg
Sodium

510 mg
Vitamin A

0 mcg
Vitamin D

0 mcg