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Carbs in Solera Fig & Chocolate Hand Dipped In Dark Couverture Chocolate Bonbons
Solera Fig & Chocolate Hand Dipped In Dark Couverture Chocolate Bonbons (1 serving) contains 14g total carbs, 13g net carbs, 5g fat, 0.5g protein, and 102 calories.
Net Carbs
13 g
Fiber
1 g
Total Carbs
14 g
Protein
0.5 g
Fats
5 g
102 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
102 kCal
Total Carbs
14 g
Net Carbs
13 g
Fiber
1 g
Starch
-
Sugar
8 g
Sugar Alcohols
-
Protein
0.5 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
1 mg
Glycemic Load
-
Supplemental
Value
Calcium
170 mg
Iron
0.9 mg
Sodium
5 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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