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Carve And Serve Oven Roasted Turkey Breast

Carbs in Boar's Head Carve And Serve Oven Roasted Turkey Breast

Boar's Head Carve And Serve Oven Roasted Turkey Breast (1 serving) contains 1g total carbs, 1g net carbs, 1.5g fat, 18g protein, and 90 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1 g
Protein

18 g
Fats

1.5 g

90 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 84g

Nutrient

Value

Calories

90 kCal
Total Carbs

1 g
- Net Carbs
  
  1 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

18 g
Fat

1.5 g
- Monounsat. Fat
  
  1 g
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  35 mg
Glycemic Load

-

Supplemental

Value

Iron

0.4 mg
Potassium

270 mg
Sodium

550 mg
Vitamin A

0 mcg
Vitamin D

0 mcg