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Carbs in Beef O Brady's Value Menu Chef Salad
Beef O Brady's Value Menu Chef Salad (1 serving) contains 7g total carbs, 5g net carbs, 19g fat, 30g protein, and 320 calories.
Net Carbs
5 g
Fiber
2 g
Total Carbs
7 g
Protein
30 g
Fats
19 g
320 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
320 kCal
Total Carbs
7 g
Net Carbs
5 g
Fiber
2 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
30 g
Fat
19 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
110 mg
Glycemic Load
-
Supplemental
Value
Sodium
1290 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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