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Cheddar Egg & Bacon Bake

Carbs in Marie Callender's Cheddar Egg & Bacon Bake

Marie Callender's Cheddar Egg & Bacon Bake (1 cup) contains 30g total carbs, 26g net carbs, 21g fat, 14g protein, and 360 calories.

  • Net Carbs

    26 g

  • Fiber

    4 g

  • Total Carbs

    30 g

  • Protein

    14 g

  • Fats

    21 g

360 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 224g

Nutrient

Value

  • Calories

    360 kCal

  • Total Carbs

    30 g

    • Net Carbs

      26 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    14 g

  • Fat

    21 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      10 g

    • Cholesterol

      180 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    200 mg

  • Iron

    1.4 mg

  • Phosphorus

    300 mg

  • Potassium

    550 mg

  • Sodium

    760 mg

  • Vitamin A

    120 mcg

  • Vitamin B12

    1.2 mcg

  • Vitamin C

    2.4 mg

  • Vitamin D

    0 mcg

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