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Raw Lemon Cheesecake

Carbs in The Living Food Kitchen Raw Lemon Cheesecake

The Living Food Kitchen Raw Lemon Cheesecake (1 serving) contains 28.3g total carbs, 27g net carbs, 29g fat, 8.6g protein, and 400 calories.

  • Net Carbs

    27 g

  • Fiber

    1.3 g

  • Total Carbs

    28.3 g

  • Protein

    8.6 g

  • Fats

    29 g

400 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    399.6 kCal

  • Total Carbs

    28.3 g

    • Net Carbs

      27 g

    • Fiber

      1.3 g

    • Starch

      -

    • Sugar

      18 g

    • Sugar Alcohols

      -

  • Protein

    8.6 g

  • Fat

    29 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      12 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    30 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg