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Carbs in Blue Apron Seared Chicken & Marinated Kale Salad With Tomatoes & Hard-boiled Eggs
Blue Apron Seared Chicken & Marinated Kale Salad With Tomatoes & Hard-boiled Eggs (0.5 meal) contains 24g total carbs, 17g net carbs, 24g fat, 49g protein, and 480 calories.
Net Carbs
17 g
Fiber
7 g
Total Carbs
24 g
Protein
49 g
Fats
24 g
480 cals
Nutritional Facts
- Serving Size: 0.5 meal
- Serving Weight: 493g
Nutrient
Value
Calories
480 kCal
Total Carbs
24 g
Net Carbs
17 g
Fiber
7 g
Starch
-
Sugar
9 g
Sugar Alcohols
-
Protein
49 g
Fat
24 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
370 mg
Glycemic Load
-
Supplemental
Value
Calcium
200 mg
Iron
4.5 mg
Sodium
470 mg
Vitamin A
5850 mcg
Vitamin C
42 mg
Vitamin D
0 mcg
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