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Entrees Poultry Teriyaki Chicken Quarter

Carbs in K & W Cafeterias Entrees Poultry Teriyaki Chicken Quarter

K & W Cafeterias Entrees Poultry Teriyaki Chicken Quarter (1 serving) contains 9g total carbs, 8g net carbs, 27g fat, 44g protein, and 470 calories.

Net Carbs

8 g
Fiber

1 g
Total Carbs

9 g
Protein

44 g
Fats

27 g

470 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

470 kCal
Total Carbs

9 g
- Net Carbs
  
  8 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

44 g
Fat

27 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  135 mg
Glycemic Load

-

Supplemental

Value

Sodium

790 mg
Vitamin A

0 mcg
Vitamin D

0 mcg