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Natural Probiotic Yogurt With Bio Cultures

Carbs in Lancashire Farm Natural Probiotic Yogurt With Bio Cultures

Lancashire Farm Natural Probiotic Yogurt With Bio Cultures (1 serving) contains 7.5g total carbs, 7g net carbs, 3.5g fat, 5.2g protein, and 81 calories.

  • Net Carbs

    7 g

  • Fiber

    0.5 g

  • Total Carbs

    7.5 g

  • Protein

    5.2 g

  • Fats

    3.5 g

81 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    80.8 kCal

  • Total Carbs

    7.5 g

    • Net Carbs

      7 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      3.7 g

    • Sugar Alcohols

      -

  • Protein

    5.2 g

  • Fat

    3.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    200 mg

  • Sodium

    73 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg