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Carbs in Nu-kitchen Dinner Pistachio & Lemon-crusted Lamb With Mushroom Cous Salad And Roasted Eggplant
Nu-kitchen Dinner Pistachio & Lemon-crusted Lamb With Mushroom Cous Salad And Roasted Eggplant (1 medium) contains 43g total carbs, 33.9g net carbs, 34g fat, 33g protein, and 598 calories.
Net Carbs
33.9 g
Fiber
9.1 g
Total Carbs
43 g
Protein
33 g
Fats
34 g
598 cals
Nutritional Facts
- Serving Size: 1 medium
- Serving Weight: 0g
Nutrient
Value
Calories
598 kCal
Total Carbs
43 g
Net Carbs
33.9 g
Fiber
9.1 g
Starch
-
Sugar
5.1 g
Sugar Alcohols
-
Protein
33 g
Fat
34 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5.2 g
Cholesterol
67 mg
Glycemic Load
-
Supplemental
Value
Calcium
74 mg
Iron
3.9 mg
Sodium
797 mg
Vitamin A
102 mcg
Vitamin C
7 mg
Vitamin D
0 mcg
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