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Carbs in Food Club Mixed Vegetables With Carrots Corn Green Beans & Peas
Food Club Mixed Vegetables With Carrots Corn Green Beans & Peas (1 serving) contains 11g total carbs, 8g net carbs, 0g fat, 2g protein, and 50 calories.
Net Carbs
8 g
Fiber
3 g
Total Carbs
11 g
Protein
2 g
Fats
0 g
50 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 90g
Nutrient
Value
Calories
50 kCal
Total Carbs
11 g
Net Carbs
8 g
Fiber
3 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
2 g
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Iron
0.5 mg
Potassium
100 mg
Sodium
15 mg
Vitamin A
170 mcg
Vitamin C
3 mg
Vitamin D
0 mcg
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