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Carbs in Whole Foods Market Recipes Gluten-free Flaxseed Muffins
Whole Foods Market Recipes Gluten-free Flaxseed Muffins (1 muffin) contains 30g total carbs, 27g net carbs, 8g fat, 5g protein, and 210 calories.
Net Carbs
27 g
Fiber
3 g
Total Carbs
30 g
Protein
5 g
Fats
8 g
210 cals
Nutritional Facts
- Serving Size: 1 muffin
- Serving Weight: 82g
Nutrient
Value
Calories
210 kCal
Total Carbs
30 g
Net Carbs
27 g
Fiber
3 g
Starch
-
Sugar
15 g
Sugar Alcohols
-
Protein
5 g
Fat
8 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
35 mg
Glycemic Load
-
Supplemental
Value
Sodium
190 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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